Viewing posts for the category Produce Knowledge
The Importance of Supporting Small Farmers & Our Vendors
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“Farmland is going to be the most important and most beautiful thing that we preserve in this country. We have National Parks, National Forests. Why not National Farms?” -- Paul Buxman
The number of family-owned farms has been declining for generations due to lack of profit, American trade wars, and climate ...
Don’t Fear Fresh Fruit and Vegetables Amid COVID-19
As businesses make plans to reopen their offices, there may be questions about how to safely provide fresh fruit for employees in the break room. Fresh fruit is part of a healthy diet and is packed with nutrients that promote a strong immune system.
According to the World Health Organization ...
Fall in Love with Your February Basket Menu!
We'll be seeing more of our winter favorites in February! Look forward to seeing tangelos, which are a cross between a grapefruit and a tangerine. They are bell shaped and have a fantastic taste!
Check out what is coming your way in this month's baskets and boxes:
Wide ...
Delicious Citrus to Enjoy this Winter
The winter citrus season is here and we’re obsessed with all of the different varieties available in stores, farmers' markets, and the office. And they’re here just in time for the winter cold season! Citrus fruit is a fantastic source of vitamin C, and eating it regularly can ...
Fall In Love With Fuyu Persimmons!
November is a wonderful month for many reasons - we’re getting into the holiday season, the Bay Area weather is finally starting to cool, and persimmons are in season! Persimmons are an autumn specialty and are only in peak season from late October to the end of November.
Sigona’s ...